Summary About Me

 

SANDRA EL-DOUEIHY MSc, RD, RNutr, LD, DStJ, FIMSA (Ass), FASMBS (Ass)

Registered Dietitian and Nutritionist (UK), and PhD candidate at IMPERIAL COLLEGE LONDON,in the Clinical Medicine Research, Surgery And Cancer Department

Sept 1996 - Present i have been a Registered Dietitian and Nutritionist( LEBANON / UK )
• Specialized in eating disorder, celiac disease, gastrointestinal disorders
• Worked with gynecologists, to prepare women for pregnancy and enhance fertility, and choose food that will create a safe and supportive home for your baby during its nine-month stay
lactating and athletes;
• In The UK I Worked with a Bariatric Surgeon on several medical projects in the field of obesity, endo-barrier therapy and post-bariatric surgery diets

International employment
• Consultant For Food Security Projects (Europe & Africa) at Osprey Investment Group Ltd: london/Nigeria

Lebanese Ministry of Agriculture
Expert in Quality Control, Animal Resources Directorate
• Attended lots of seminars, short courses related to food safety and quality control

Television Expert
• Presented nutrition and dietetics topics: to both professional and public audiences


REGISTRATIONS IN PROFESSIONAL SOCIETIES
• Registered Dietitian at the HCPC (Health Care Professions Council) (UK) #DT25453
• Registered Nutritionist at the Association for Nutrition (UK) #7354
• Licensed Clinical Dietitian The Lebanese Dietetic Association (LDA)
• A Permit to Practice The Occupation Of Dietetics And Occupation Of Meals, Ministry Of Public Health Lebanon

PROFESSIONAL AFFILIATIONS
• Senior Associate Member of the Royal Society of Medicine (UK)
• International associate member of the American Society For Metabolic & Bariatric Surgery
• Full UK Member at the British dietetic Association (BDA)
• Member At the Nutrition Society (UK)
• Associate Member of the International Medical Sciences Academy (New Delhi)
• Member at The Lebanese Association for Food Science and Nutrition (LAND)
• Member at The Lebanese National Social Health Committee

Being a member of the Lebanese dietetic Association (LDA), the British Dietetic Association, The Royal Society of medicine and other Nutrition Society in the Uk and abroad (See list of professional bodies), I Attended several Lectures, conferences, exhibitions, short courses and trainings (Listed below) in the world of Dietetics, Food Processing, Private Labeling, Phyto-Nutrition as well as Fragrance and Flavors, this keeps me always updated, helped me improve my knowledge in different areas of nutrition dietetics and even Public health since l  have been Accepted for an internship with the WHO EESC Programme  in the surgical department .This will help me get more experience in the public health field and primary care , which is very important to be applied  in my country Lebanon. Due to the current situation and the important role of dietitians in prevention of chronic diseases and also malnutrition (which will also help me in my PhD Project below).

 I also improve my knowledge by reading new articles and watching new videos related to different topics in Nutrition and dietetics ( free through memberships and  professional bodies).

 

Publications

1- David N. Hakim *, Shaneel Patel *, Sandra El Doueihy, Nadey S. Hakim “The EndoBarrier as a Novel Minimally Invasive Treatment of Type 2 Diabetes and Obesity; a non-systematic literature review and case series of over 50patients(Inpress)

Hakim DN et al. 2014